Kulim, Kedah – Chicken Feet Wantan Mee @ Restoran Hong Ta

“A lot of outstation people come here just to eat this chicken feet wantan mee”… these are the words that I was being told just before enterting Restoran Hong Ta in Kulim, Kedah. The flagship stall here is the Chicken Feet Wantan Mee stall which is well known and famous.

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Upon looking at the wantan noodles being serve, I couldn’t agree more. The texture of the noodles are thicker than the average factory supplied wantan mee and its smooth and does not stick to each other. Another way to see, is when you “da bao” (pack) your dried wantan mee home, put it on a plate and if its loose and doesn’t stick together, its good noodles, these are the method thought to me by Mr.Fong who makes his own wantan noodles and skin at How Kee in Kota Bharu, Kelantan.

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Yen Nam gave us a tip, saying that the right method to eat the wantan noodles is to take some braised chicken feet sauce and pour it over the noodles before enjoying ;). The chicken feet are very soft and melts off in your mouth.

The other thing we tried here are their white coffee which are rich and nice. The chai koay is good as well, steamed hot before serving. We were told that the chicken rice is good too but at that point of time, we are already overwhelm by the amount of food we had :).

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With the price of the wantan mee starting at just RM2.50, its really affordable here! Not only is the food good here but so is the price! A must try if you ever come to Kulim ;).

Restoran Hong Ta
Jalan Merdeka, Kulim, Kedah
GPS: N5 22.245 E100 33.207

2 Responses

  1. THENOMADGOURMAN Says:

    Wah! RM2.50??? joking ah?

  2. CUPNOODLES Says:

    haha… really all is cheap there, I start to find kulim a feasible makan stop besides Penang cause price is half! 😉