http://makantrip.com/2009/01/kl-xiao-loong-bao-din-tai-fung-the-gardens-midvalley/ Makantrip.com is a Malaysia food hunting blog all about traveling to various places (food trips) to try new food and taste, now with GPS and maps. Fri, 03 Feb 2012 06:30:01 +0000 hourly 1 http://wordpress.org/?v=3.2 http://makantrip.com/2009/01/kl-xiao-loong-bao-din-tai-fung-the-gardens-midvalley/comment-page-1/#comment-351 Cupnoodles Tue, 06 Jan 2009 01:47:46 +0000 http://makantrip.com/?p=544#comment-351 my vote goes to din tai fung for sure. the xiao loong bao when lifted doesn't break, 1 point, when you look through the skin, you see the juice hold nice, 1 more point... the skin is smooth and not too oily, 1 point... i break it to drink the soup inside, very clear but tasty another point... the vinegar itself another point... and put in the mouth... its just one nice bite and tasty, 1 more point ;) my vote goes to din tai fung for sure. the xiao loong bao when lifted doesn’t break, 1 point, when you look through the skin, you see the juice hold nice, 1 more point… the skin is smooth and not too oily, 1 point… i break it to drink the soup inside, very clear but tasty another point… the vinegar itself another point… and put in the mouth… its just one nice bite and tasty, 1 more point

]]> http://makantrip.com/2009/01/kl-xiao-loong-bao-din-tai-fung-the-gardens-midvalley/comment-page-1/#comment-350 Tien Soon Tue, 06 Jan 2009 01:05:48 +0000 http://makantrip.com/?p=544#comment-350 So if comparing Xiao Loong Bao between Din Tai Fung and Dragon-i, which one better? So if comparing Xiao Loong Bao between Din Tai Fung and Dragon-i, which one better?

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