We reached Jakarta just at after work peak hours rushing in traffic with everyone else to get to our hotel to get ready for our meeting next early morning.
After checking in, we decided to catch a quick but good dinner. Pak Sky suggested Bakmi GM which he had tried before and so we headed to the nearest one for dinner.
Bakmi is like sarawak kolomee but using maggi like noodles. Its topped with small pieces of chicken and mushroom plus vege. You will be given a small bowl of tasty soup to take with the noodles too and mixing some to the noodles makes it easier to eat.
There’s a set promotion, just Rp.20,000.00 for a set of bakmi special with 2 pieces of pangsit goreng and tiny little mineral water bottle. But being greedy as usual, we ordered more pangsit goreng, chicken siew mai and also tofu stuffed with meat (like yong tau foo la).
The pangsit goreng is technically fried wanton but with little filling and lots of crispy skins. They provide a reddish sweet sauce to take with it.
Overall, its a pretty good dinner and service is good as well, all of us walked away with bloated stomach 
