Makantrip.com

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Last month when we were in Penang, we noticed this place, Goh Teo Kee that have interesting pictures of Teow Chew dishes outside. So during the weekend trip to Penang, we decided to stop by. Restoran Goh Teo Kee is located just next to 7-11 on Gurney Drive.

We went there for lunch and at first, we called to reserve a table and when we got there, we were the only customers! But end up we are early for lunch as most customers got in later and its getting packed too, so advise is again, go early!

The wait for food is a bit long here, that also shows they put effort in their food but it is very good! We love almost all the dishes here! The wait is well worth it!

The vegetable here is fried with just garlic like most place but they add some crispy thin salted fish, makes the whole dish different! We ordered a stir fried oysters, sort of with sauce and its very good, no fishy smell meaning oysters are fresh and perfect for rice!

The crispy salty pork is nice too, crunchy in a way but a little bit fatty, then again, no fat no good . The stir fried fish is big in size and the fish is deep fried with flour before stir frying, giving it a nice feel when biting into the fish, thumbs up.

Braised pork ribs is good too with some mini buns to go with it and the pork is braised soft and tender. The claypot seafood is surprisingly generous with it price, we got sea cucumber and some other seafood in it.

The finale to me is their dessert of steam yam (oo-ni) with ginko and sesame on top, very nicely done and not sweet and not oily! The only complain was the yam was a bit cold but I think they were waiting for us to finish our food before serving.

Our meal cost us RM118 for all the above, quite reasonable la. If you are around Penang and feel like some good Teow Chew food, make sure you head there for a try .

Restoran Goh Teo Kee (http://www.gohteokee.com/)
90-0 Persiaran Gurney, Penang
Tel: 604-228-1037
GPS: N5 26.040 E100 18.908

Just nearby the Pulau Tikus wet market, a popular place to makan is at Restoran Kwai Lock. There are various choices of Penang hawkers food here but again like most places in Penang, be early for more choices, better seats and shorter waiting time.

Its a bit smokey in Kwai Lock as most of the hawkers fried their servings away on the street just outside the coffeeshop. There are just so many good selections of hawkers food to choose from over here. I started with the stall outside selling chee cheong fun and various local kueh. The chee cheong fun looks good and I see a lot of people ordering but wasn’t in a mood for it that morning, so I went for some chai kueh instead. I think it was 9am then and only a few pieces left. The chai kueh is pretty ok with some red sour spicy chili sauce to go with it.

The wantan mee here are served with bbq pork, mushroom and wantan… every stall seems to have their own style! The hokkien mee here is quite ok but didn’t really satisfied me, so I ordered a plate of fried mee suah. The fried mee suah is a bit wet with prawns and pork and the chili to go with it is superb, love it!

Surprisingly the curry mee here does not have pig’s blood but it was ok. Most of the noodles cost RM3 each, still ok. The roti bakar is cheap, at RM1.00 only and they provide you with a satay stick so you don’t have to get your hands dirty and sticky, pretty good idea .

Restoran Kwai Lock
Jalan Burma, Pulau Tikus, Penang
GPS: N5 25.821 E100 18.765